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Bazhen Tang

Classical Name:
Eight Treasure Decoction八珍湯
General Support:
Chronic, Women's Health, Endocrine, Menopause, Fertility, Digestive, Mental-Emotional, Neurological, Skin
Formula Family:
Overall Warming, Regulating the Blood with Tang-Kuei
Organ Systems:
Liver, Spleen, Heart
Six Stages:
Jueyin, Taiyin
FGS:
Chronic
FGS:
Women's Health
FGS:
Endocrine
FGS:
Menopause
FGS:
Fertility
FGS:
Digestive
FGS:
Mental-Emotional
FGS:
Neurological
FGS:
Skin
FFF:
Overall Warming
FFF:
Regulating the Blood with Tang-Kuei

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About Bazhen Tang

Bazhen Tang is one of the quintessential tonics of Chinese herbal medicine. First recorded in its present form during the 14th century, this formula combines the representative qi tonic Si Junzi Tang (Four Gentlemen Decoction) with the archetypal blood tonic, Siwu Tang (Four Substance Decoction). Its design reflects the vital Chinese medicine concept that the body’s Spleen qi is the generative force behind the formation of Liver Blood. This remedy is most often prescribed for women, especially when symptoms of Blood deficiency are involved. One standard application of Bazhen Tang, for example, is recovery in postpartum situations. Since the Spleen is responsible for the formation and maintenance of healthy connective tissue, and Liver Blood is needed for the nourishment of skin, nails and hair, this remedy is also one of the most popular beauty tonics in Asian civilizations. Due to the importance of the Spleen and the Liver for a multitude of physiological functions, Bazhen Tang can also be used to address a variety of other issues, such as insomnia or the elimination of scar tissue.

Therapeutic Principles

  • Tonify Liver and Heart Blood
  • Build the Spleen, enhance fluid metabolism
  • Nourish skin, connective tissue, hair and nails

Formula Ingredients 

CHINESE PINYIN COMMON NAME; PAOZHI (PROCESSING) AMOUNT
黨參 Dangshen Codonopsis 13.33%
茯苓 Fuling Poria 13.33%
白朮 (麩炒) Baizhu Atractylodes, white; bran fried 13.33%
甘草 (棗花蜜炙) Zhi Gancao Licorice; jujube flower honey baked 6.69%
熟地黃 (酒蒸) Shu Dihuang Rehmannia; wine steamed 13.33%
(川) 當歸 (酒制) Danggui Tang-kuei, Sichuan; wine treated 13.33%
白芍 Baishao Peony, white 13.33%
川芎 Chuanxiong Ligusticum 13.33%

Bazhen Tang Usage

Supplement Facts

Serving size: 3 capsules
Servings per contains: 
30
Amount per serving: 1200mg

*Proprietary blend containing pure herbal extracts of:

Angelica sinensis root (Danggui), Rehmannia glutinosa processed root tuber (Shu Dihuang), Codonopsis pilosula root (Dangshen), Paeonia lactiflora root (Baishao), Wolfiporia cocos sclerotium (Fuling), Ligusticum chuanxiong rhizome (Chuanxiong), Atractylodes macrocephala rhizome bran fried (Baizhu), Glycyrrhiza glabra root honey fried (Zhi Gancao)


* % Daily value not established

Other ingredients: living green clay excipient, vegetable capsule